Hydrating Cucumber, Melon, and Avocado Salad by Angela Simpson
- Slice the melons, cucumber, avocado and herbs as directed above. Combine them all in a large bowl.
- Sprinkle the hemp seeds and drizzle the balsamic vinegar over top. Toss to coat, then season with sea salt and black pepper as needed.
*Note: This recipe works best with a high-quality, thicker balsamic vinegar.
Recipe and photos from Angela Simpson, blogger + Culinary Nutrition Expert at Eat Spin Run Repeat