Each kit contains virtually everything you need to make a delicious restaurant-quality dish at home. Selection changes every few weeks.
Find Your StoreNo membership or subscription needed, just pick them up from the cooler at your local Nature’s Fare Markets.
Dishes inspired by global cuisines.
Perfect portions means no excess ingredients and in-store pickup means no shipping or freezer packs. All packaging is recyclable.
A stack of delightful flavours! Rich and creamy black bean gravy layered with rice and peas, then fragrant and mildly spicy jerk-seasoned chicken breast. Topped with a heap of crunchy cabbage slaw.
Marinated Free Range Chicken Breast
Jasmine Rice
Green Peas
Green Cabbage
Carrot
Red Onion
Cilantro
Lime
Black Bean Gravy
Pickled Red Cabbage
Chimichurri pork loin is topped with tomato chutney with pickled mustard seed. Served alongside green beans sprinkled with toasted almonds and mashed sweet potatoes swirled with green onion butter.
Chimichurri Marinated Pork Loin
Sweet Potato
Green Beans
Organic Toasted Almonds
Green Onion Butter
Tomato Chutney with Pickled Mustard Seed
This cozy pasta dish is smothered in a rich sauce made with two types of cheeses and roasted garlic. Loaded with broccoli, butternut squash and mushrooms then baked with a crunchy breadcrumb and cheese topping.
Dry Macaroni Pasta
Cheese Sauce
Broccoli
Yellow Onion
Roma Tomato
Butternut Squash
Cremini Mushrooms
Parsley
Breadcrumb and Cheese Topping
