Southwest Burger

Southwest Burger

Burger Patty Directions

1. In a medium-sized bowl add the oregano, cumin, paprika, garlic, and salt. Mix well.  
2. Add beef and mix well with spices.
3. Form 4 patty size burgers (or smaller sliders). Set aside and make your salsa and avocado mousse.
4. Grill your patties on medium/high heat, internal temperature reaches 160°F and firm to the touch. Transfer to a plate.  
5. Build your burger using the buns or lettuce leaves as base with all your favourite fixings. Add mango salsa and avocado mousse. 
6. Serve immediately and Enjoy! 

Mango Salsa Directions

In a medium size bowl add the ingredients together. Taste to correct flavors and set aside. 

Avocado Mousse Directions

Utilizing a magic bullet type blender, add all the ingredients and blend until you have a soft, fluffy, and light consistency.