Lisa Kilgour’s Chocolate Bliss Balls

January 2017 - Snack & Appies

Lisa Kilgour’s Chocolate Bliss Balls

No… this is not a joke: You really can heal your gut while eating chocolate. “We all need a delicious treat, even when we’re dealing with digestive issues,” says Kilgour. “These gluten- and dairy-free vegan bliss balls are high in protein and magnesium, and they taste fantastic!”

Directions:

  1. Blend everything together in a food processor. You may need to add more milk, depending on the consistency.
  2. Drizzle the milk into the food processor until the mixture starts to clump. Roll into balls and refrigerate before serving.
  3. Roll balls in dried coconut or ground almonds (optional, but delicious).

This article, recipes, and images were published on Well + Good.

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