Green Goddess Salad
Serves 6 | 45 Minutes
- Finely dice or chop cabbage, cucumbers, green onions and avocado and toss in a large bowl. Shred Brussels sprouts and add to bowl. Finely slice chives and set aside for garnish.
- In a blender or food processor, add the dressing ingredients one at a time, starting with the liquids first. Blend until smooth.
- Pour the dressing over the salad and toss well. Top with chives and enjoy.