FUEL UP local, organic & sustainable ingredients
We want you to feel good when you eat at our Bistro – in belly, mind, and heart. We always choose organic when possible to ensure we are delivering you food that fuels your healthy lifestyle. We are community inspired and committed to finding products that are locally grown, made, or produced. We believe in organic and sustainable ingredients, so you can relish in the fact that you are supporting your neighbours and planet as you live a healthier life. Our hard work to reduce our footprint on the world continues into our Bistro. From donating our juice pulp to animal shelters, partnering with suppliers who are passionate about reducing waste, and choosing compostable takeout containers where possible – giving you our best is our priority.
We're adding new seasonal items all the time and each of our stores offers a slightly different selection.
Check in-store to see what's available now.
Discover how we do things different
Our salads offer variety and flavour-packed bites. We put a spin on classics like our always popular Creamy Potato & Kale Salad and offer up new must-have combinations like our Roasted Roots & Black Quinoa Salad.
Get the goodness to go with one of our delicious and organic smoothies and fresh-squeezed or cold-pressed juices!
Try one, try them all! Our made in-house sandwiches and wraps are a must-have lunch item. On the grill, on-the-go, or paired with a soup or salad - you won't be disappointed.
People cannot stop talking about our soups. Creative pairings, favourite classics, and daily specials keep your tastebuds happy. We use the highest quality ingredients and as much organic and local as possible.
We’ve made homemade baking even better! Made with unbleached flour and free run eggs.
No artificial colours, sweeteners, or hydrogenated fats. Vegan and without gluten options.
Good-for-you fare for everyone to enjoy. We serve up a variety of food, including vegan, vegetarian, gluten-free, and paleo.
Our produce is always 100% Certified Organic and we use organic whenever possible for every other ingredient from the soup to muffins, you always get our best.
We only choose ethically raised animals with no medications, hormones, fillers, or MSG. Using ingredients with our high standards is key to the quality and taste of our Bistro items.
We’re committed to supporting local vendors whenever possible. We task our team with finding local organic farmers to partner with and are always on the lookout for locally made items that we can add to our Bistros.
Corporate Head Chef Nick and his team prepare hundreds of fresh meals every day including our famous fragrant soups, hearty sandwiches, wraps, inspired salads, and must-have entrees like flat breads, yam stuffed turkey breast, beef and veggie lasagna, and spiced beet burgers.