Roasted Strawberry Mojito Dressing

Roasted Strawberry Mojito Dressing

Use this dressing with your favourite salad. It will go great with spinach, cheeses, nuts – it could even be used to sauce a grilled chicken breast.

Directions

1. Wash strawberries thoroughly, then remove stem and leaves.
2.  Place strawberries a sheet pan and roast in a 325˚F oven for about 15 minutes. Remove from oven and let cool.
3.  Add all of the ingredients (except the olive oil) into a blender and purée until smooth.
4. Turn the blender speed to low and slowly add the olive oil.
5.  Once all of the oil has been added and the dressing has emulsified, pour into a serving container.